GreenBeef Steak Filet Mignon plant-based steak is our new love!

GreenBeef Steak Filet Mignon is an incredibly juicy and fragrant plant-based steak. It has excellent marbling, which is inherent in premium products.

Ingredients:

Drinking water, soy protein, corn starch, wheat protein, sunflower oil, coconut oil, sea salt, emulsifier cellulose gum, dry soy sauce, natural dyes (liquid caramel, beet juice, fermented rice), acidity regulator citric acid, vegan flavoring of fried meat, flavor enhancer, inactivated yeast extract.

Contains soy products. May contain a small amount of gluten.

Do not refreeze!

Cooking instructions

Incredibly juicy and fragrant piece of roasted vegetable steak GreenBeef Steak Filet Mignon will complement the dish with new shades. Impress with its texture combined with garnish.

• Recommend cooking in unfrozen form
• Perfect to cook on a frying pan or grill, pre-greased with vegetable oil.
• Place the steak on a well-heated surface and fry for 5-7 minutes on each side until 72 ° C inside.
• Enjoy the delicious steak